Our pheasants are sourced from local farms, where the birds mature slowly at their own natural pace, on natural diets to yield the best meat. The pheasant breasts are then expertly cut by hand from the bird to give neat, generous fillets with deep flavour and natural succulence. A year round favourite and a staple of traditional butcher’s boards. Supplied as a pack of 2. Minimum weight 220g Serves 1-2 people. Please note this product is supplied frozen.
Finest Pheasant Breasts - rich and meaty
Locally Sourced Pheasant- supporting local business and farming